Nursing Test Bank Practice
Practice ATI RN Nutrition 2019 Final Proctored Exam. Review each answer with explanations when available.
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A nurse is teaching a class about dietary guidelines to promote cardiovascular health. Which of the following recommendations should the nurse include in the teaching?
Select one answer.
A nurse is teaching a client who reports wanting to lose weight about behavioral modifications. Which of the following statements should the nurse include in the teaching?
Select one answer.
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A nurse is providing nutritional education to a client who is obese. The nurse should include in the information which of the following gastrointestinal disorders is commonly associated with obesity.
Select one answer.
A nurse is planning eating strategies with a client who has nausea from equilibrium imbalance. Which of the following strategies should the nurse recommend?
Select one answer.
A nurse is providing discharge teaching to a client who has a new diagnosis of Crohn's disease. Which of the following statements by the client indicates an understanding of the teaching?
Select one answer.
A nurse is reviewing the medication administration record for a client who is 2 days postoperative following abdominal surgery. The nurse should recognize which of the following medications places the client at risk for wound dehiscence.
Select one answer.
A nurse is teaching about implementing a heart-healthy diet to a client who has coronary artery disease. Which of the following foods should the nurse recommend to the client?
Select one answer.
A nurse is providing breakfast for a client who has celiac disease. Which of the following meal items should the nurse select?
Select one answer.
A nurse is caring for a client who has throat cancer and is receiving radiation therapy. The client reports nausea, stomatitis, and weight loss. Which of the following dietary interventions should the nurse recommend?
Select one answer.
A nurse is teaching a group of parents about appropriate food choices for toddlers. Which of the following choices by the parents demonstrates an understanding of the teaching?
Select one answer.
A nurse is assisting in the selection of food for a client who has hypokalemia. Which of the following foods should the nurse select that contains the greatest amount of potassium?
Select one answer.
A nurse is teaching a group of clients about dietary needs to prevent osteoporosis. Which of the following dietary choices should the nurse recommend as having the highest calcium content?
Select one answer.
A nurse is caring for a client who has stomatitis following radiation therapy. Which of the following is an appropriate intervention for the nurse to take?
Select one answer.
Continue with other ATI RN Nutrition 2019 Final Proctored Exam Practice Questions sets when you are ready for more practice.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.
Continue with another ATI RN Nutrition 2019 Final Proctored Exam Practice Questions practice set and review explanations at your own pace.