Nursing Test Bank Practice
Practice Nut 200G Nutrition Proctored Exam (Hellen Fuld Nursing College) Practice Questions. Review each answer with explanations when available.
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A nurse is teaching a client about snacks that are appropriate on a low-fat, low-sodium, and low-cholesterol diet. Which of the following food choices by the client indicates the need for further teaching? Choose all that apply.
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A nurse is teaching a diabetic patient about carbohydrates and nutrition. Which of the following should the nurse include in the teaching You should eliminate carbohydrates from your diet
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The typical American diet pattern is
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Which of the following is a normal fasting glucose value for a non-diabetic adult?
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